Healthy Cooking Class

March 18, 2019 @ 7:00 pm – 9:00 pm
Sobeys East Point Community Room
44 East Point Way
Saint John NB E2J 0H5
Samantha Blizzard

Join our Chef and Dietitian (candidate) to discover nutritious, delicious ways to enjoy the taste of the season! Includes a full-course meal. Menu: Hearty Turkey Lentil Sloppy Joes, Roasted Broccoli with Cheese Sauce and Decadent Chocolate Brownie with Berry Coulis.